THAI GINGER

OUR STORY

ขิงไทย — Thai Ginger

Thai decor
Thai Ginger restaurant exterior
Cooking in the kitchen

Born from a love of Northern Thai cooking and a desire to share it with the Palouse, Thai Ginger opened its doors over 11 years ago. What started as a small family dream became a beloved cornerstone of the Pullman community — one bowl of Pad Thai at a time.

Family recipes.
Made fresh every day.
Pad Thai dish
Phad Kee Mao dish

Every dish on our menu carries the flavors of home — fragrant lemongrass, toasted galangal, fresh Thai basil, and chilies picked for their fire. Our recipes are rooted in tradition and prepared with care, the same way they have been since we first opened.

PULLMAN'S TABLE

We are proud to call the Palouse home. Whether you're a local or passing through, our door is always open. Come hungry, leave happy — and know that every plate is made with the same love we'd give family.

Tuesday – Sunday  ·  11AM – 9PM
Pullman, Washington